Comments on: Uppu Kari (Chettinad Mutton Fry) https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/ Food and Stories......without Borders Thu, 26 Sep 2024 12:49:40 +0000 hourly 1 https://wordpress.org/?v=7.0.4 By: Dhanya Samuel https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-87881 Sun, 02 Jul 2023 09:14:08 +0000 http://thespiceadventuress.com/?p=2942#comment-87881 In reply to Bina.

Thanks for letting me know. Will be fixing it soon.

]]> By: Bina https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-87802 Sat, 01 Jul 2023 06:39:29 +0000 http://thespiceadventuress.com/?p=2942#comment-87802 Hi there’s no link to the procedure on how to do this chettinad lamb curry? Link is missing? Thanks Bina

]]> By: Kerala style Mutton Pepper Masala - The Spice Adventuress https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-87764 Sun, 25 Jun 2023 07:32:37 +0000 http://thespiceadventuress.com/?p=2942#comment-87764 […] adjust the quantity to suit your preferences but there must be enough used to get that pepper hit. Mutton or goat is best for this dish but a good cut of lamb with some fat running through it would also be […]

]]> By: Kerala style Mutton Pepper Masala | The Spice Adventuress https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-48994 Tue, 29 May 2018 04:39:39 +0000 http://thespiceadventuress.com/?p=2942#comment-48994 […] adjust the quantity to suit your preferences but there must be enough used to get that pepper hit. Mutton or goat is best for this dish but a good cut of lamb with some fat running through it would also be […]

]]> By: The Bangala Table – An Ode to Chettinad Flavours – Relishious https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-48993 Mon, 25 Jan 2016 08:33:44 +0000 http://thespiceadventuress.com/?p=2942#comment-48993 […] have tried both the Chettinad chicken masala and Chettinad style mutton fry from this book; enormously happy with the […]

]]> By: The Bangala Table – An Ode to Chettinad Flavours - Relishious https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-48992 Tue, 25 Aug 2015 04:52:25 +0000 http://thespiceadventuress.com/?p=2942#comment-48992 […] have tried both the Chettinad chicken masala and Chettinad style mutton fry from this book; enormously happy with the […]

]]> By: vanyadhanya https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-48991 Fri, 12 Jun 2015 00:30:13 +0000 http://thespiceadventuress.com/?p=2942#comment-48991 In reply to Padma.

awesome; hope you enjoy it Padma

]]> By: Padma https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-48990 Thu, 11 Jun 2015 20:20:17 +0000 http://thespiceadventuress.com/?p=2942#comment-48990 Looks too delicious..my fav mutton:)..Will try this sometime soon:)

]]> By: vanyadhanya https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-48989 Wed, 10 Jun 2015 02:21:17 +0000 http://thespiceadventuress.com/?p=2942#comment-48989 In reply to Mr Fitz.

thanks Mr. Fitz

]]> By: Mr Fitz https://thespiceadventuress.com/2015/06/09/uppu-kari-chettinad-mutton-fry/comment-page-1/#comment-48988 Tue, 09 Jun 2015 17:23:49 +0000 http://thespiceadventuress.com/?p=2942#comment-48988 Oooh! Lovely!

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