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	<title>
	Comments on: Bengali Fish Curry with Whiting/Lady Fish	</title>
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		<title>
		By: vanyadhanya		</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50519</link>

		<dc:creator><![CDATA[vanyadhanya]]></dc:creator>
		<pubDate>Sat, 27 Apr 2019 09:56:45 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50518&quot;&gt;Basabdutta&lt;/a&gt;.

Sorry I wouldnt know the Bengali name. ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50518">Basabdutta</a>.</p>
<p>Sorry I wouldnt know the Bengali name. </p>
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		<title>
		By: Basabdutta		</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50518</link>

		<dc:creator><![CDATA[Basabdutta]]></dc:creator>
		<pubDate>Fri, 26 Apr 2019 09:00:31 +0000</pubDate>
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					<description><![CDATA[Can you tell me what is Lady fish called in Bengal ?? Do we get in Bengal ?? Seems to me more like bele mach. Thank you.]]></description>
			<content:encoded><![CDATA[<p>Can you tell me what is Lady fish called in Bengal ?? Do we get in Bengal ?? Seems to me more like bele mach. Thank you.</p>
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		<item>
		<title>
		By: vanyadhanya		</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50517</link>

		<dc:creator><![CDATA[vanyadhanya]]></dc:creator>
		<pubDate>Mon, 26 Mar 2018 00:26:24 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50516&quot;&gt;Rach&lt;/a&gt;.

Thanks a lot Rach; the plates and bowls are a mix of copper and brass. ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50516">Rach</a>.</p>
<p>Thanks a lot Rach; the plates and bowls are a mix of copper and brass. </p>
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		<item>
		<title>
		By: Rach		</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50516</link>

		<dc:creator><![CDATA[Rach]]></dc:creator>
		<pubDate>Sun, 25 Mar 2018 16:31:45 +0000</pubDate>
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					<description><![CDATA[Hi,I loved the presentation and can’t wait to try the recipe.Could you share with me what material are the plates please. Thanks much]]></description>
			<content:encoded><![CDATA[<p>Hi,I loved the presentation and can’t wait to try the recipe.Could you share with me what material are the plates please. Thanks much</p>
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		<title>
		By: vanyadhanya		</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50515</link>

		<dc:creator><![CDATA[vanyadhanya]]></dc:creator>
		<pubDate>Wed, 14 Mar 2018 01:51:03 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50512&quot;&gt;Sayan&lt;/a&gt;.

Since talking to you, I spoke to more friends (true Bongs as you put it) and I understand why you mentioned its not a Kalia. But there were also a few who mentioned that this version exists. Since I havent got a complete answer yet, I have decided to remove Kalia from the title. Hopefully I will get to learn more about the history of this dish and can give you a confirmed answer. Thanks for writing in. ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50512">Sayan</a>.</p>
<p>Since talking to you, I spoke to more friends (true Bongs as you put it) and I understand why you mentioned its not a Kalia. But there were also a few who mentioned that this version exists. Since I havent got a complete answer yet, I have decided to remove Kalia from the title. Hopefully I will get to learn more about the history of this dish and can give you a confirmed answer. Thanks for writing in. </p>
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		<item>
		<title>
		By: vanyadhanya		</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50514</link>

		<dc:creator><![CDATA[vanyadhanya]]></dc:creator>
		<pubDate>Tue, 13 Mar 2018 12:42:55 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50512&quot;&gt;Sayan&lt;/a&gt;.

Could you tell me what a Kalia is then? Every one is sentimental about their food so I dont think you need to take it personally. I have many Bengali friends but no one commented its not correct. So can you point out the difference?]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50512">Sayan</a>.</p>
<p>Could you tell me what a Kalia is then? Every one is sentimental about their food so I dont think you need to take it personally. I have many Bengali friends but no one commented its not correct. So can you point out the difference?</p>
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		<item>
		<title>
		By: vanyadhanya		</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50513</link>

		<dc:creator><![CDATA[vanyadhanya]]></dc:creator>
		<pubDate>Tue, 13 Mar 2018 12:41:35 +0000</pubDate>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=8752#comment-50513</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50511&quot;&gt;Jessica&lt;/a&gt;.

Thanks Jessica ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50511">Jessica</a>.</p>
<p>Thanks Jessica </p>
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		<item>
		<title>
		By: Sayan		</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50512</link>

		<dc:creator><![CDATA[Sayan]]></dc:creator>
		<pubDate>Tue, 13 Mar 2018 12:23:34 +0000</pubDate>
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					<description><![CDATA[Hi the dish looks good but it is not macher kalia. It is macher jhol or plain old fish curry.
Kalia is different kind of dish .
We Bongs are too sentimental about our dishes so have to comment here. Please do your own research. Misinformation regarding any cuisine and culture will make wrong notions and conception about that particular culture.
Thanks
A fellow blogger and true blue bong.]]></description>
			<content:encoded><![CDATA[<p>Hi the dish looks good but it is not macher kalia. It is macher jhol or plain old fish curry.<br />
Kalia is different kind of dish .<br />
We Bongs are too sentimental about our dishes so have to comment here. Please do your own research. Misinformation regarding any cuisine and culture will make wrong notions and conception about that particular culture.<br />
Thanks<br />
A fellow blogger and true blue bong.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Jessica		</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/comment-page-1/#comment-50511</link>

		<dc:creator><![CDATA[Jessica]]></dc:creator>
		<pubDate>Tue, 13 Mar 2018 04:56:58 +0000</pubDate>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=8752#comment-50511</guid>

					<description><![CDATA[Yummy fish curry.. thanks for sharing]]></description>
			<content:encoded><![CDATA[<p>Yummy fish curry.. thanks for sharing</p>
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