Comments on: Malgudi Days Specialty South Indian Filter Coffee

By: May Favourites - The Spice Adventuress

May Favourites - The Spice Adventuress — Wed, 18 May 2022 08:05:20 +0000

[…] you see my blog post on Malgudi Days Specialty premium South Indian filter coffee? It was another highlight of the month for me discovering a brand that ties in my South Indian […]

By: vanyadhanya

vanyadhanya — Wed, 18 Aug 2021 08:06:01 +0000

In reply to Sakura. Thanks Sakura. This brand is really good quality and one of the best you get outside South India.

By: Sakura

Sakura — Wed, 18 Aug 2021 06:11:47 +0000

Thank you for explaining the procedure clearly. I had this filter coffee at a South Indian friend's place and even though I prefer tea, I fell in love with this coffee. Will definitely try it.

By: vanyadhanya

vanyadhanya — Sun, 12 Apr 2020 11:18:09 +0000

In reply to Div. I have heard of Goli bajje, but never had a chance of tasting it.

By: Div

Div — Sat, 11 Apr 2020 02:13:17 +0000

Loved the post. Miss the filter coffee from my childhood days in Chennai especially in my Tamilian friends homes.
The Nepali snack is so much like Goli bajje from my native Mangalore. It is served as breakfast and snack.

By: May Favourites | The Spice Adventuress

May Favourites | The Spice Adventuress — Thu, 30 May 2019 09:57:29 +0000

[…] you see my blog post on Malgudi Days Specialty premium South Indian filter coffee? It was another highlight of the month for me discovering a brand that ties in my South Indian […]

By: vanyadhanya

vanyadhanya — Thu, 30 May 2019 05:26:50 +0000

In reply to Prasanna Kumar. 2-3 hours is totally fine, but leaving it longer gets the texture of the bread snack a bit more fluffier.

By: Prasanna Kumar

Prasanna Kumar — Wed, 29 May 2019 11:57:31 +0000

What is the idea of refrigerating the batter? One can aswell mix the ingredients 2_3 hours prior to frying .

By: vanyadhanya

vanyadhanya — Sat, 25 May 2019 03:55:16 +0000

In reply to Bhamini Sampath. Thanks so much.....but my name is Dhanya :-)

By: Bhamini Sampath

Bhamini Sampath — Sat, 25 May 2019 01:31:38 +0000

Very well written Nitya