Lucknowi (or Awadhi) style Kofta Pulao

Lucknowi (or Awadhi) style Kofta Pulao

Experience the culinary magic of the Awadh kitchens through this aromatic kofta pulao

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Tempered Cauliflower Rice

Tempered Cauliflower Rice

I have finally jumped on the ‘cauliflower rice’ bandwagon! The rise of the ‘raw food’ trend has been momentous in the recent times, especially given the current focus on health and natural living. Cauliflower, perhaps, is one of the first ingredients that began to be used in its raw form as a substitute for grains. [...]

Goan Fish Biryani

Goan Fish Biryani

 Easter holidays are here and all of us are in the mood for some fun time with family and friends. And celebrations always mean great food! Whether you are celebrating this Holy Festival or not, this weekend is a perfect time to gather around a table with your loved ones and relax over some good [...]

Burnt Garlic and Ancho Chili Rice

Burnt Garlic and Ancho Chili Rice

I first met Liz at the Melbourne bloggers meet which took place a couple of months ago. We had interacted a couple of times on social media and through my blog and I came to know that Liz is an entrepreneur and runs ‘The Spice People’. The very mention of the name excited me – [...]