The Little Library Year – by Kate Young (+ a Recipe for Apple, Pear and Chilli Chutney)

The Little Library Year – by Kate Young (+ a Recipe for Apple, Pear and Chilli Chutney)

This cookbook has to be my favourite one of 2019, because it combines two of my most passionate subjects – reading and food. The Little Library Year (Harper Collins) is the second cookbook by Kate Young, a self confirmed bookworm, food writer and cook. Her first book, The Little Library Cookbook won a World Gourmand [...]

Velluli Karam Pachadi (Spicy Garlic Chutney)

Velluli Karam Pachadi (Spicy Garlic Chutney)

India is the ‘land of chutneys’; there are so many varieties and types varying from state to state. While the coconut based chutneys of the southern region are to die for, the mint-coriander chutney, Bombay chutney, tamarind chutney etc…are the more popular ones of the Northern regions. But this is just a broad way of [...]