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The Spice Adventuress
Food and Stories......without Borders
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curd
curd
Dahi Bhindi (Okra in yoghurt gravy)
Dahiwala Gosht (Lamb simmered with spices in a smoky yoghurt curry)
Chembu Moru Curry
Parsley Yoghurt Dip
Cashewnut Pachadi (Spiced Cashewnut Yoghurt Dip)