Egg Paniyaram Curry

Egg Paniyaram Curry

Delicious and fluffy egg paniyarams simmered in a coconut gravy

Advertisements

Baba Ghanouj with Minced Lamb and Pine Nuts

Baba Ghanouj with Minced Lamb and Pine Nuts

As I have always said, food can be a glorious medium to break barriers and make friends from around the globe. Such is my friendship with Feda Queen (isn’t it a beautiful name!). I have never met Feda or know much about her except that she hails from Lebanon and lives in Sydney. I also [...]

Eggs in Tomatoes

Eggs in Tomatoes

When I saw this recipe in the cookbook, Tortoises and Tumbleweeds (Journey through an African kitchen), I knew I had to try it out for 2 reasons. It was such a colourful looking dish and it is an English classic. According to the author, this dish is an interpretation of the classic egg, tomato, bacon [...]

Egg Salami Sandwich

If you have been following my blog, you would have seen the series of lunch box recipes that are simple and easy to prepare in the morning. Another one I came up with is to chop up some salami pieces and add it to eggs; beat up well for a fluffy salami omelette. Complete the [...]

Cheese Tomato Omelette Sandwich

Cheese Tomato Omelette Sandwich

A favourite with kids….the flavours of the three ingredients work so beautifully together that this combination has become a classic. This one hardly needs any intro, so let’s get cooking…. Ingredients: 1. Eggs – 2 2. Cheese – 1 slice or ½ cup shredded 3. Tomato – 1 small, chopped finely 4. Salt – to [...]