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	<title>Seafood Archives - The Spice Adventuress</title>
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	<title>Seafood Archives - The Spice Adventuress</title>
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		<title>Prawns Fry with Cashewnut Paste (Kaju Jhinga)</title>
		<link>https://thespiceadventuress.com/2023/03/27/prawns-fry-cashewnut-paste/</link>
					<comments>https://thespiceadventuress.com/2023/03/27/prawns-fry-cashewnut-paste/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Mon, 27 Mar 2023 12:40:00 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Appetizers/Snacks]]></category>
		<category><![CDATA[Nonvegetarian]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[cashewnut]]></category>
		<category><![CDATA[fried prawns]]></category>
		<category><![CDATA[Indian cuisine]]></category>
		<category><![CDATA[indian recipes]]></category>
		<category><![CDATA[prawns]]></category>
		<guid isPermaLink="false">https://thespiceadventuress.com/?p=14937</guid>

					<description><![CDATA[<p>This Prawns Fry with Cashewnut Paste is a unique and interesting dish. Instead of using whole nuts, the cashewnuts are ground to a paste along with spices to create a flavourful marinade for the prawns. If you follow me on Instagram, then you would have known about the new addition to our family. Yes, finally...</p>
<p><a class="more-link" href="https://thespiceadventuress.com/2023/03/27/prawns-fry-cashewnut-paste/">Read More</a></p>
<p>The post <a href="https://thespiceadventuress.com/2023/03/27/prawns-fry-cashewnut-paste/">Prawns Fry with Cashewnut Paste (Kaju Jhinga)</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>6</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">14937</post-id>	</item>
		<item>
		<title>Gujarati Prawn Curry – “A Little Bit of This, A Little Bit of That”</title>
		<link>https://thespiceadventuress.com/2022/10/17/gujarati-prawn-curry/</link>
					<comments>https://thespiceadventuress.com/2022/10/17/gujarati-prawn-curry/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Mon, 17 Oct 2022 11:46:19 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Cookbook Reviews]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Cookbook]]></category>
		<category><![CDATA[gujarati cuisine]]></category>
		<category><![CDATA[indian cookbook]]></category>
		<category><![CDATA[new zealand]]></category>
		<category><![CDATA[prawn curry]]></category>
		<guid isPermaLink="false">https://thespiceadventuress.com/?p=14503</guid>

					<description><![CDATA[<p>A delicious Gujarati style prawn curry from the award-winning cookbook “A Little Bit of This, A Little Bit of That” by Jayshri Ganda and Laxmi Ganda. I am a huge fan of cookbooks that showcase regional Indian cooking; there’s so much more information and knowledge to gain from such books than just a bunch of...</p>
<p><a class="more-link" href="https://thespiceadventuress.com/2022/10/17/gujarati-prawn-curry/">Read More</a></p>
<p>The post <a href="https://thespiceadventuress.com/2022/10/17/gujarati-prawn-curry/">Gujarati Prawn Curry – “A Little Bit of This, A Little Bit of That”</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">14503</post-id>	</item>
		<item>
		<title>Indo Chinese Fish Fried Rice, Cod with Dried Beans Salad</title>
		<link>https://thespiceadventuress.com/2019/04/25/indo-chinese-fish-fried-rice/</link>
					<comments>https://thespiceadventuress.com/2019/04/25/indo-chinese-fish-fried-rice/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Wed, 24 Apr 2019 23:12:21 +0000</pubDate>
				<category><![CDATA[Journal]]></category>
		<category><![CDATA[Nonvegetarian]]></category>
		<category><![CDATA[Rice/Grains]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[april favourites]]></category>
		<category><![CDATA[barramundi recipes]]></category>
		<category><![CDATA[cod recipes]]></category>
		<category><![CDATA[icecream cake]]></category>
		<category><![CDATA[lila dress]]></category>
		<category><![CDATA[supreme seafood]]></category>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=9440</guid>

					<description><![CDATA[<p>A delicious, easy to prepare fried rice with onions, peppers and mildly spiced barramundi. </p>
<p>The post <a href="https://thespiceadventuress.com/2019/04/25/indo-chinese-fish-fried-rice/">Indo Chinese Fish Fried Rice, Cod with Dried Beans Salad</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">9440</post-id>	</item>
		<item>
		<title>Pan fried Salmon with Peperonata</title>
		<link>https://thespiceadventuress.com/2018/07/26/pan-fried-salmon-with-peperonata/</link>
					<comments>https://thespiceadventuress.com/2018/07/26/pan-fried-salmon-with-peperonata/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Wed, 25 Jul 2018 16:15:10 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Nonvegetarian]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[australian seafood]]></category>
		<category><![CDATA[bell peppers]]></category>
		<category><![CDATA[easy sea food recipes]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[italian]]></category>
		<category><![CDATA[peperonata]]></category>
		<category><![CDATA[red pepper]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[salmon recipes]]></category>
		<category><![CDATA[supreme seafood]]></category>
		<category><![CDATA[weekday dinner]]></category>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=9059</guid>

					<description><![CDATA[<p>A delicious and flavourful salmon dish paired with Peperonata, a classic Italian accompaniment</p>
<p>The post <a href="https://thespiceadventuress.com/2018/07/26/pan-fried-salmon-with-peperonata/">Pan fried Salmon with Peperonata</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">9059</post-id>	</item>
		<item>
		<title>Bengali Fish Curry with Whiting/Lady Fish</title>
		<link>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/</link>
					<comments>https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Mon, 12 Mar 2018 16:22:12 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Nonvegetarian]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[bengali]]></category>
		<category><![CDATA[chitol]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[fish curry]]></category>
		<category><![CDATA[fish recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[ladyfish]]></category>
		<category><![CDATA[maach er kalia]]></category>
		<category><![CDATA[mustard oil]]></category>
		<category><![CDATA[silver whiting]]></category>
		<category><![CDATA[spices]]></category>
		<category><![CDATA[supreme seafood]]></category>
		<category><![CDATA[whiting]]></category>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=8752</guid>

					<description><![CDATA[<p>A delicious, aromatic fish curry from Bengali cuisine.</p>
<p>The post <a href="https://thespiceadventuress.com/2018/03/13/maach-er-kalia-bengali-fish-curry/">Bengali Fish Curry with Whiting/Lady Fish</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>9</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8752</post-id>	</item>
		<item>
		<title>Crispy Skin Salmon with Cauliflower Rice</title>
		<link>https://thespiceadventuress.com/2018/02/22/crispy-skinned-salmon-with-cauliflower-rice/</link>
					<comments>https://thespiceadventuress.com/2018/02/22/crispy-skinned-salmon-with-cauliflower-rice/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Wed, 21 Feb 2018 14:01:37 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Nonvegetarian]]></category>
		<category><![CDATA[Rice/Grains]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[cauliflower]]></category>
		<category><![CDATA[cauliflower couscous]]></category>
		<category><![CDATA[cauliflower rice]]></category>
		<category><![CDATA[crispy skin salmon]]></category>
		<category><![CDATA[easy meals]]></category>
		<category><![CDATA[family dinner]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[healthy dinner]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[spice marinade]]></category>
		<category><![CDATA[spices]]></category>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=8697</guid>

					<description><![CDATA[<p>A quick and healthy dinner perfect for the whole family!</p>
<p>The post <a href="https://thespiceadventuress.com/2018/02/22/crispy-skinned-salmon-with-cauliflower-rice/">Crispy Skin Salmon with Cauliflower Rice</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8697</post-id>	</item>
		<item>
		<title>Indo Chinese Chilli Lobster</title>
		<link>https://thespiceadventuress.com/2017/12/16/indo-chinese-chilli-lobster/</link>
					<comments>https://thespiceadventuress.com/2017/12/16/indo-chinese-chilli-lobster/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Sat, 16 Dec 2017 02:22:34 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Nonvegetarian]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[chilli lobster]]></category>
		<category><![CDATA[chindian]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[festive]]></category>
		<category><![CDATA[indian chinese]]></category>
		<category><![CDATA[indo chinese]]></category>
		<category><![CDATA[lobster]]></category>
		<category><![CDATA[spices]]></category>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=8649</guid>

					<description><![CDATA[<p>A spin on the much loved classic from Indo Chinese cuisine!</p>
<p>The post <a href="https://thespiceadventuress.com/2017/12/16/indo-chinese-chilli-lobster/">Indo Chinese Chilli Lobster</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8649</post-id>	</item>
		<item>
		<title>Pan Fried Snapper (with Salsa Verde, Caponata and Asparagus)</title>
		<link>https://thespiceadventuress.com/2017/12/07/snapper-salsa-verde-caponata-asparagus/</link>
					<comments>https://thespiceadventuress.com/2017/12/07/snapper-salsa-verde-caponata-asparagus/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Thu, 07 Dec 2017 03:03:55 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Nonvegetarian]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Asparagus]]></category>
		<category><![CDATA[australian seafood]]></category>
		<category><![CDATA[caponata]]></category>
		<category><![CDATA[delicious]]></category>
		<category><![CDATA[easy cooking]]></category>
		<category><![CDATA[red snapper]]></category>
		<category><![CDATA[salsa verde]]></category>
		<category><![CDATA[seafood recipes]]></category>
		<category><![CDATA[sicilian]]></category>
		<category><![CDATA[snapper]]></category>
		<category><![CDATA[summer]]></category>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=8636</guid>

					<description><![CDATA[<p>A delicious but simple summer dish of fried snapper, salsa verde, caponata and grilled asparagus</p>
<p>The post <a href="https://thespiceadventuress.com/2017/12/07/snapper-salsa-verde-caponata-asparagus/">Pan Fried Snapper (with Salsa Verde, Caponata and Asparagus)</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8636</post-id>	</item>
		<item>
		<title>Kerala style Stingray Curry</title>
		<link>https://thespiceadventuress.com/2017/11/08/kerala-style-stingray-curry/</link>
					<comments>https://thespiceadventuress.com/2017/11/08/kerala-style-stingray-curry/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Wed, 08 Nov 2017 12:41:41 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Nonvegetarian]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[black kokum]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Kerala]]></category>
		<category><![CDATA[kerala fish curry]]></category>
		<category><![CDATA[kudampuli]]></category>
		<category><![CDATA[South India]]></category>
		<category><![CDATA[stingray]]></category>
		<category><![CDATA[supreme seafood]]></category>
		<category><![CDATA[therachi]]></category>
		<category><![CDATA[therendi]]></category>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=8559</guid>

					<description><![CDATA[<p>A fiery, lipsmacking seafood curry from God's own country!</p>
<p>The post <a href="https://thespiceadventuress.com/2017/11/08/kerala-style-stingray-curry/">Kerala style Stingray Curry</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8559</post-id>	</item>
		<item>
		<title>Pan grilled Prawns with Z’hug</title>
		<link>https://thespiceadventuress.com/2017/10/19/pan-grilled-prawns-with-zhug/</link>
					<comments>https://thespiceadventuress.com/2017/10/19/pan-grilled-prawns-with-zhug/#comments</comments>
		
		<dc:creator><![CDATA[Dhanya Samuel]]></dc:creator>
		<pubDate>Wed, 18 Oct 2017 19:12:50 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Appetizers/Snacks]]></category>
		<category><![CDATA[Nonvegetarian]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[prawns]]></category>
		<category><![CDATA[Side dish]]></category>
		<category><![CDATA[spice blend]]></category>
		<category><![CDATA[spices]]></category>
		<category><![CDATA[yemen]]></category>
		<category><![CDATA[z'hug]]></category>
		<category><![CDATA[zhoog]]></category>
		<guid isPermaLink="false">http://thespiceadventuress.com/?p=8450</guid>

					<description><![CDATA[<p>A quick and delicious pan grilled prawns spiced with Z'hug</p>
<p>The post <a href="https://thespiceadventuress.com/2017/10/19/pan-grilled-prawns-with-zhug/">Pan grilled Prawns with Z’hug</a> appeared first on <a href="https://thespiceadventuress.com">The Spice Adventuress</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8450</post-id>	</item>
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