Beef Ularthiyathu (Slow Roasted Beef with Shallots, Spices and Coconut)

Beef Ularthiyathu (Slow Roasted Beef with Shallots, Spices and Coconut)

This dish has a rich culinary history and has become almost synonymous with the Syrian Christians of Kerala. The beef is slow roasted in a spice mixture and coconut shaves which gives it the rich, dark colour, texture and flavour. The ideal way to cook this would be in an earthern pot but since I [...]