A road trip from Melbourne to Sydney via Canberra.
The Little Library Year – by Kate Young (+ a Recipe for Apple, Pear and Chilli Chutney)
This cookbook has to be my favourite one of 2019, because it combines two of my most passionate subjects – reading and food. The Little Library Year (Harper Collins) is the second cookbook by Kate Young, a self confirmed bookworm, food writer and cook. Her first book, The Little Library Cookbook won a World Gourmand [...]
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November Favourites (My Top 15 Recipes for the Festive Season)
Not the usual monthly favourites post…. Instead, let’s take a look at some of my favourite recipes that I think would be perfect for the festive season/holidays. There’s nothing Christmassy about most of these, so all these suggestions can fit into the menu of any kind of party or celebration that you might be hosting [...]
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Chickpea, Carrot & Radish Salad
An easy, delicious summer salad with chickpeas, carrots and radish tossed in a simple vinaigrette
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A Road Trip to Sydney (via Canberra) – Part I
Badami Paneer (Indian Cottage Cheese cubes in Almond based Gravy)
October Favourites + a Recipe for Jackfruit Seed Thoran
A delicious jackfruit seed thoran recipe + all my favourites for the month of October
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Tiffinly – Made to order, Home-style. High prana food
The George on Collins (Melbourne CBD)
The Long Room, which was a favourite joint for after work drinks was rebranded about a year ago as The George on Collins (named so as it is tucked away in the basement of The Georges building on Collins Street. The space has been entirely refurbished to a modern and contemporary bar and dining institution. [...]
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September Favourites
(Wrote this post last week and forgot to publish it. Adi is back from camp now…..) Really stuck on how to start this month’s post. Maybe I will just share what’s my current state of mind…. I feel lost. And I miss Adi. Both the feelings are mutually interconnected. Adi is away at a school [...]
