Food and Stories……without Borders
Not the usual monthly favourites post…. Instead, let’s take a look at some of my favourite recipes that I think would be perfect for the festive season/holidays. There’s nothing Christmassy about most of these, so all these suggestions can fit into the menu of any kind of party or celebration that you might be hosting [...]
Pan grilled Lamb Cutlets with Roasted Red Pepper Cashew Puree, Couscous Salad and Charred Broccolini – this was the mains I served for my Christmas in July family dinner. If you had already checked out the Potatoes with Smoked Salmon recipe that I posted last month, you would be aware that I had collaborated with [...]
