Cook this delicious Kerala style prawn curry and raise funds for the Great Australian Curry fundraising campaign to diminish poverty.
Only for a South Indian can ‘gunpowder’ mean something delicious! Gunpowder is a fiery spice blend that often graces the breakfast tables of many South Indian regions. It is usually mixed with ghee/clarified butter or sometimes just vegetable oil and used as a condiment to dosas and idlis (both breakfast staples of the region). Now [...]