Tabbouleh is a celebration of green herbs, especially parsley that is often relegated as a garnish to most dishes. But in a tabbouleh, the flat leafed parsley takes left, right and centre stage.
Tabbouleh………and July Favourites
Tag: Parsley
Parsley Yoghurt Dip
There is nothing more comforting for me than a big bowl of curd. A dash of salt is all that I need – to transform myself into a child again, licking my spoon and bowl clean with joyful abandon. This dip is just another way to showcase my love for curd. A spoonful of chopped [...]
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Ande ka Funda (actually, it is Chinese egg fry)
In spite of having tons of recipes written down to be tried and experimented with, I (occasionally) face a culinary roadblock when it comes to cooking on some days. And these are the times when I am at my creative best, pulling out all sorts of ingredients from my pantry and refrigerator ending up with [...]
