A light, flavourful coconut milk based chicken stew perfect for breakfast.
Every once in a while, I go through a distressing and disappointing ‘blog comparison phase’. I am sure many other just-getting-there bloggers also suffer from the same disease (yes, it is a disease!) It always starts off as reading and skimming through other well-known and top-notch blogs, simply as a way of getting inspired and [...]
Another classic, traditional dish that enjoys its quiet spot on the Onam sadhya spread. For decades, like most Mallus, I called this dish potato ishtew (well, that’s how this dish is known everywhere in Kerala!) Finally, it dawned on me that its stew and ‘ishtew’ was just another example of how Mallus would copy something [...]
This dish is an inevitable part of every Onam sadhya (feast) and is made traditionally using white gourd or winter melon (kumblanga). But in spite of frantically searching in the farmer’s market or Indian stores, I couldn’t find this vegetable anywhere. So I decided to use native Australian cucumbers which had no physical resemblance to [...]