A delicious, aromatic fish curry from Bengali cuisine.
Tag: bengali
Scrambled Fish with Mustard
Learning the ropes of a new cuisine can be a slightly daunting task! It is not enough to try and follow a recipe to the exact but it is highly important that you try and have a brief understanding of the ingredients, flavour combinations and food culture of the region in general. This is how [...]
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Kidspot #Voicesof2015 Experience + a recipe for Maccher Chop (Bengali style Fish Croquettes)
If you happen to follow me on any of the social media channels, you would have definitely come across my winning tryst with Voices of 2015 and the amazing experience I had over the last weekend with my blogging tribe. I managed to click a few photographs of the day’s events though picking up the [...]
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Maccher Korma (Bengali style Fish Curry with Yoghurt and Spices)
All of us have preconceived notions when it comes to cooking and eating dishes from other cuisines, especially those which we are not very familiar with. For me, this has been the case with Bengali cuisine…. For the longest time, I avoided eating or cooking Bengali food simply because of the notion that I would [...]
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Bandhakopir Torkari (Bengali Cabbage, Potato and Peas Curry)
I have had many fleeting associations with Bengal, its people and cuisine over the years but never a deep-seated one, enough to understand the fundamentals of this region and its food. My foray into the food blogging world introduced me to many fellow bloggers of Bengali origin and through their blogs and associations, I am [...]
