Food and Stories……without Borders
One of the most exciting things that I was looking forward to in 2020 was re-starting my cooking classes in association with Foodie Trails. I was really thrilled about the fact that I could cook and share my knowledge of Indian food with other food lovers. Then the pandemic struck. It was a difficult pill [...]
A delightfully sweet carrot soup with a secret ingredient, just perfect for cold, wintry nights
Melbourne seems to have forgotten spring totally; we have jumped straight from the dark, dreary winter to the hot, blistering summer. I made this fish curry actually a while ago when it was still a bit cold and the cravings for rich, creamy curries were strong. Though not very appropriate for the Australian summer, this [...]
Before I start off about this delicious, fragrant rice dish, I have a serious bit of news for all my readers. Due to copyright and legal issues, I am forced to change the name of my blog. It has been an emotional past one week ever since it was bought to my notice that my [...]
