Seafood

Pan Fried Snapper (with Salsa Verde, Caponata and Asparagus)

Kerala style Stingray Curry

Pan grilled Prawns (with Z’hug)

Tatrelo Kolmi Patio (Parsi style Prawns)

Chettinad Meen/Fish Kuzhambu

Pan Fried Salmon, Garlic Butter Sauce, Couscous Salad

Fish Tacos (with Pickled Slaw and Jalapeno Mayo)

Salmon Kebabs

Grilled Prawns with Herbs and Chillies

Baked Clams

Asian style Prawn Omelette

Salmon Sliders (with Chilli Mayonnaise)

Chilli Prawn Fried Rice

Filipino style Grilled Barramundi

Spicy Tuna Croquettes

Mexican Prawn Tacos with Mango Salsa

Pan Fried Salmon (with Spicy Green Salad and Tomato Butter Sauce)

Crab Salad with Asian Herb Dressing

Penne with Chilli Squid in a Roasted Tomato Sauce

Squid, Prawn and Saffron Stew

Vietnamese Prawn Spring Rolls