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Home » All Recipes » Page 5

All Recipes

Paneer veggie wrap with avocado mash

Paneer Veggie Wraps

Indo Chinese chilli lobster in black plate

Indo Chinese Chilli Lobster

Snapper, green salsa, caponata, asparagus on white plate

Pan Fried Snapper (with Salsa Verde, Caponata and Asparagus)

Man placing a plate of tandoori chicken thighs on the table

Tandoori Chicken Thighs (with Grilled Vegetables and Couscous)

Kerala style stingray curry in earthenware pot

Kerala style Stingray Curry

Duck Kurma (Supporting the Great Australian Curry Campaign) - thespiceadventuress.com

Duck Kurma

an assortment of spices in separate white bowls

Pan grilled Prawns with Z’hug

Indian style prawns dish in a cream coloured bowl

Tatrelo Kolmi Patio (Parsi Prawns Patio)

Steak with mashed potatoes and cherry tomatoes served in blue bowl

Grilled Steak (Smashed Potato Salad, Cherry Tomatoes, Red Wine Jus)

glass with chocolate dessert and fresh strawberry

Spiced Rum Chocolate Mousse

slow cooked lamb shank served with couscous and salad in blue bowl

Slow cooked Lamb Shanks (with chilli, garlic and tomatoes)

indian spanish mackerel curry in black bowl

Chettinad Meen/Fish Kuzhambu

Fried salmon on top of couscous salad served on cream coloured plate

Pan Fried Salmon, Garlic Butter Sauce, Couscous Salad

citrus and tea cocktail in glass with cocktail shaker on the side

Citrusy Sweet Tea Cocktail

close up of fish tacos

Fish Tacos (with Pickled Slaw and Jalapeno Mayo)

A glass of pink coloured smoothie

The Pink Lady

salmon kebabs served in green plate with lime slice on the side

Salmon Kebabs

Roasted capsicum, tomato, cheese salad served on grey plate

Fire roasted Capsicum, Tomato and Mozzarella Salad

Grilled pork, mashed potatoes and carrots served on white plate with cutlery on the side

Pork Steaks with Madeira Reduction, Potato Mash, Roasted Carrots

Indian fenugreek seed stir fry served in copper pot

Methi Dana ki Sabzi (Indian style Fenugreek Seeds Stir-Fry)

Fried chicken drumsticks served on wooden platter

Asian style Fried Chicken

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Hi, I am Dhanya. The Spice Adventuress is my alter ego. Through her, I fulfill my desire to put my thoughts into words, explore my restless creative soul and express it through food and photography.

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