Salads

Tabbouleh

Chickpea, Carrot and Radish Salad

French Green Lentil Salad

Lamb Cutlets (with Roasted Red Pepper Puree), Couscous Salad, Charred Broccolini

Chicken Meatball Salad

Steak (Smashed Potato Salad, Cherry Tomatoes, Red Wine Jus)

Fire roasted Bell Peppers, Tomato and Mozzarella Salad

Pan Fried Salmon (with Spicy Green Salad and Tomato Butter Sauce)

Grilled Fennel, Walnut and Cherry Tomato Salad with Fresh Turmeric Aioli

Ethiopian Tomato Salad

Cherry Tomato Salad

Stuffed Cucumber Salad

Mango Salsa

Spicy Green Salad

Moroccan Lamb Salad

Meditteranean Chickpea Salad

Insalata Caprese (Tomato Mozzarella Salad)

‘Everything’ Salad

Peanut Salad with Curry Leaf Dressing

Sprouted Beans and Corn Salsa