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Home » Nonvegetarian » Seafood

Seafood

Fried prawns on a plate with a salad on the side.

Prawns Fry with Cashewnut Paste (Kaju Jhinga)

Sardine curry in a brown earthenware bowl

Tangy Sardine Curry

cookbook cover with hands in frame

Gujarati Prawn Curry – “A Little Bit of This, A Little Bit of That”

prawns in earthenware pot with rice and pappadums on the side

Kerala Prawn Masala

close up of Indian squid curry in steel bowl

Squid Roast Masala

black bowl with Taiwanese style pipis

Taiwanese style Pipis

Indian style fish curry in black bowl with a bottle of seafood curry paste on the side

Keralan Fish Curry (with Latasha’s Kitchen Seafood Curry Paste Concentrate)

Rocket almond pesto in bowl

Rocket Almond Pesto

tamarind crispy skin salmon on blue plate with cookbook on the side

Tamarind Chilli Salmon with Green Mango Herb Salad

close up of tuna kebabs with chopped coriander garnish

Tuna Kebabs

Indian food platter with rice and different curries

Bengali style Prawn Curry

Indo Chinese style fish fried rice in black bowl

Indo Chinese Fish Fried Rice, Cod with Dried Beans Salad

Lucknow style kofta pulao on white plate

March Favourites

oysters with almond and butter in black pan

Oysters roasted with Almonds and Butter

Fiji style crab curry in black bowl

Fiji style Crab Curry

Oysters with Rose wine granita

Oysters with Rosé Wine Granita

an array of whole spices in small earthenware bowls

Kerala style Prawn Curry

Andhra style prawns curry in black bowl

Royyala Koora (Andhra style Prawns Curry)

Pan fried salmon with peperonata in black bowl

Pan fried Salmon with Peperonata

Indonesian style fish stew with noodles in black bowl

Indonesian style Braised Fish Stew

Indian fish curry along with rice and veggies served on platter

Bengali Fish Curry with Whiting/Lady Fish

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Hi, I am Dhanya. The Spice Adventuress is my alter ego. Through her, I fulfill my desire to put my thoughts into words, explore my restless creative soul and express it through food and photography.

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