healthy

August Favourites

Vegemite Banana Bread

Chicken Wonton Soup

Moroccan Carrot Soup

A Berrylicious Oats Smoothie

Khichdi with Carrot Greens

Pasta with Spinach and Goat’s Cheese

Potato and Parsnip Soup (with Bacon and Chilli Oil)

Channa Tikki (Indian Chickpea Patties)

Crispy Skin Salmon with Cauliflower Rice

Pan Fried Salmon, Garlic Butter Sauce, Couscous Salad

The Pink Lady

Fire roasted Capsicum, Tomato and Mozzarella Salad

Methi Dana ki Sabzi (Indian style Fenugreek Seeds Stir-Fry)

Pasta Stir fry with Veggies and Mortadella

The Breakfast Smoothie

Pasta with Kale, Bacon and Mushrooms

Pan Fried Salmon with Tomato Butter Sauce

Crab Salad with Asian Herb Dressing

Chickpeas and Mustard Leaves Curry

Vegetable Stir Fry with Gochujang (Korean Chilli Paste)