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The Spice Adventuress
Food and Stories......without Borders
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Indian cuisine
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Page 2
Indian cuisine
Fish Ambotik
Malvani Fish Fry
Mutton Roganjosh
D’Elephant Thai Restaurant, Chadstone (Melbourne)
Dhaba Style Kheema Masala
Watermelon Curry
Ambarsari Fish Masala
Adzuki Beans and Potatoes in Charmagaz Curry
Tomato Egg Chutney
Bandhakopir Torkari (Bengali Cabbage, Potato and Peas Curry)
Malai Kebab (Minced Chicken Patties cooked in Spices, Aromatics and Cream)
Bengali Chicken Chaap/Chanp
Laziz Lamb Handi
Roasted Okra Raita
Pork Vindaloo
Fish Chilli
Goan prawn curry
Beef Roast (Thattukada style)
Ghee Rice (Malabar style Nei Choru)
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