spices

Chicken Fajita Tacos with Minty Cucumber Yoghurt

Spicy Tuna Croquettes

Jaffna style Goat Curry

Mexican Prawn Tacos with Mango Salsa

Pan Fried Salmon (with Spicy Green Salad and Tomato Butter Sauce)

Massaman Curry

Tabakh Maaz (Kashmiri style Lamb Ribs)

Spiced Kangaroo Triangles

Spicy Aubergine Chutney

Potato, Cauliflower, Leek Soup

Penne with Chilli Squid in a Roasted Tomato Sauce

Chickpeas and Mustard Leaves Curry

Squid, Prawn and Saffron Stew

Cambodian (Khmer) Chicken Samlá Curry

Oysters with Garlic, Curry leaf, Chilli

Vegetable Stir Fry with Gochujang (Korean Chilli Paste)

Spicy Fried Squid (with sambhar powder)

Prawns with Tomatoes (Burmese Style)

Kube Sukkhe (Mangalorean style Clams Sukka)

Roasted Spicy Golden Trout

Crumbed Prawns with Desiccated Coconut and Spices